It's been an encouraging several weeks. We're feeling hopeful that climate issues will be returning to the political agenda across the United States and Europe (including duties for businesses operating in Africa, Asia and South America). You can follow our LinkedIn for updates on products for trade finance, supply chain digitization and the evolution of environmental disclosures.  

Created by: Chef Sandoval

Chef Sandoval of Denver’s Xatrucho Concepts loves preparing Latin inspired comfort food. Chef Sandoval shares recipe for Sofrito, a classic Honduran dish, with a unique twist by using a non-traditional spice mix to add more flavor. Sofrito can be used on its own or added to many dishes for extra flavor including anything with chicken, beef, fish, eggs, beans & rice, and tomato-centric recipes.

The dish uses achiote spice, which comes from a plant native to tropical regions across Mexico, Central America, South America and the Caribbean and was used by ancient Mayans and Aztecs. Learn more. 

THANK YOU, CHEF!